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	<title>Comments on: Eggnog French Toast with Bananas Foster Sauce</title>
	<atom:link href="http://onceachef.com/2009/12/28/eggnog-french-toast-with-bananas-foster-sauce/feed/" rel="self" type="application/rss+xml" />
	<link>http://onceachef.com/2009/12/28/eggnog-french-toast-with-bananas-foster-sauce/</link>
	<description>From Humble Eats to Haute Cuisine; A Life Spent Cooking</description>
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		<title>By: Peter</title>
		<link>http://onceachef.com/2009/12/28/eggnog-french-toast-with-bananas-foster-sauce/comment-page-1/#comment-14961</link>
		<dc:creator>Peter</dc:creator>
		<pubDate>Thu, 16 Dec 2010 23:29:47 +0000</pubDate>
		<guid isPermaLink="false">http://onceachef.com/?p=699#comment-14961</guid>
		<description>Jtc, I&#039;m glad to hear that you liked it!  Coconut rum sounds like a great addition to the recipe.  Thanks for the idea!</description>
		<content:encoded><![CDATA[<p>Jtc, I&#8217;m glad to hear that you liked it!  Coconut rum sounds like a great addition to the recipe.  Thanks for the idea!</p>
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		<title>By: jtcmedic</title>
		<link>http://onceachef.com/2009/12/28/eggnog-french-toast-with-bananas-foster-sauce/comment-page-1/#comment-14903</link>
		<dc:creator>jtcmedic</dc:creator>
		<pubDate>Thu, 16 Dec 2010 13:38:04 +0000</pubDate>
		<guid isPermaLink="false">http://onceachef.com/?p=699#comment-14903</guid>
		<description>just made this and all i can say is wow. used a cinnamon rasin bread and did not have a dark rum so I used a coconut rum and this was holiday magic.</description>
		<content:encoded><![CDATA[<p>just made this and all i can say is wow. used a cinnamon rasin bread and did not have a dark rum so I used a coconut rum and this was holiday magic.</p>
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		<title>By: Beer</title>
		<link>http://onceachef.com/2009/12/28/eggnog-french-toast-with-bananas-foster-sauce/comment-page-1/#comment-743</link>
		<dc:creator>Beer</dc:creator>
		<pubDate>Tue, 02 Mar 2010 19:08:41 +0000</pubDate>
		<guid isPermaLink="false">http://onceachef.com/?p=699#comment-743</guid>
		<description>Wow, nice read man. Thanks for sharing! However I&#039;m having trouble with ur rss feed. Does anyone else have problems with the rss?</description>
		<content:encoded><![CDATA[<p>Wow, nice read man. Thanks for sharing! However I&#8217;m having trouble with ur rss feed. Does anyone else have problems with the rss?</p>
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		<title>By: lo</title>
		<link>http://onceachef.com/2009/12/28/eggnog-french-toast-with-bananas-foster-sauce/comment-page-1/#comment-481</link>
		<dc:creator>lo</dc:creator>
		<pubDate>Tue, 05 Jan 2010 23:06:23 +0000</pubDate>
		<guid isPermaLink="false">http://onceachef.com/?p=699#comment-481</guid>
		<description>Methinks great minds were thinking alike when it comes to eggnogs and banana.  These look amazing... and are something I&#039;m sure to try in 2010.  Provided I can still find some eggnog!</description>
		<content:encoded><![CDATA[<p>Methinks great minds were thinking alike when it comes to eggnogs and banana.  These look amazing&#8230; and are something I&#8217;m sure to try in 2010.  Provided I can still find some eggnog!</p>
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		<title>By: Dad</title>
		<link>http://onceachef.com/2009/12/28/eggnog-french-toast-with-bananas-foster-sauce/comment-page-1/#comment-459</link>
		<dc:creator>Dad</dc:creator>
		<pubDate>Tue, 29 Dec 2009 20:21:32 +0000</pubDate>
		<guid isPermaLink="false">http://onceachef.com/?p=699#comment-459</guid>
		<description>This sounds really good, Peter.  As I like French toast AND egg nog, I&#039;m sure I&#039;ll love this.  Also I&#039;m sure I would the egg nog pie.  Too many sweets already over the holidays, but  will try it sometime.  How about a recipe for egg nog?  Too late for this year?  Your grandma used to make a quick version to get your aunts and me to drink milk.  I liked it and find the store-bought a bit too sweet and thick, so we cut it with milk.  Of course, the key is still plenty of nutmeg.</description>
		<content:encoded><![CDATA[<p>This sounds really good, Peter.  As I like French toast AND egg nog, I&#8217;m sure I&#8217;ll love this.  Also I&#8217;m sure I would the egg nog pie.  Too many sweets already over the holidays, but  will try it sometime.  How about a recipe for egg nog?  Too late for this year?  Your grandma used to make a quick version to get your aunts and me to drink milk.  I liked it and find the store-bought a bit too sweet and thick, so we cut it with milk.  Of course, the key is still plenty of nutmeg.</p>
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		<title>By: Sook</title>
		<link>http://onceachef.com/2009/12/28/eggnog-french-toast-with-bananas-foster-sauce/comment-page-1/#comment-456</link>
		<dc:creator>Sook</dc:creator>
		<pubDate>Tue, 29 Dec 2009 04:38:39 +0000</pubDate>
		<guid isPermaLink="false">http://onceachef.com/?p=699#comment-456</guid>
		<description>This looks like a winner recipe for breakfast! Looks fantastic!</description>
		<content:encoded><![CDATA[<p>This looks like a winner recipe for breakfast! Looks fantastic!</p>
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