Crunchy, light koko prawn crackers expand into airy clouds with intense seafood flavor in each satisfying bite.

Tender slices of steak glazed with sweet teriyaki sauce served over buckwheat soba noodles create a perfect balance of umami, sweetness, and savory satisfaction.

Succulent steamed edamame pods tossed with fiery chili flakes and aromatic garlic salt create an addictive Japanese-inspired snack that's both healthy and bursting with umami.

Steamed edamame pods dusted with sea salt offer an addictive pop of fresh, nutty flavor that's both satisfying and nutritious.